Reactiv Anion Multi-Element Standard I (IC) 3 anions (Cl-, NO3-, SO42-) in water , 100 ml

Reactiv Potassium hexacyanoferrate(II) trihydrate, min. 99 %, p.a., ACS, ISO , 500 g

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Reactiv Sulphuric acid 62 %, ROTIPURAN® p.a., for determination of fat in cheese , 25 l

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Reactiv Dimethyl sulphoxide ROTIPURAN®, min. 99.8 %, p.a. , 2,5 l

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Reactiv Azure II eosinat for microscopy , 100 g

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Reactiv Potassium bromide min. 99 %, p.a., ACS , 500 g

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Reactiv n-Hexane ROTISOLV® min. 95 %, GC Ultra Grade , 2,5 l

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Reactiv 1,4-Dioxane ROTIPURAN®, min. 99.5 %, p.a., ACS, ISO , 100 ml

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Reactiv alpha-Pinene min. 97,5 %, for synthesis , 100 ml

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Reactiv Digitonin Ultra Quality , 100 mg

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Reactiv BOP min. 99 % , 100 g

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Reactiv 4-Nitrobenzyl bromide min. 99 %, for synthesis , 25 g

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Reactiv 3,4-Dihydroxybenzaldehyde min. 98 % , 100 g

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Reactiv Petroleum benzine 60-70 extra pure , 5 liter

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Reactiv Propionic anhydride min. 98,5 %, for synthesis , 500 ml

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Reactiv Ammonium ferrous sulphate hexahydrate min. 99 %, p.a., ISO , 2,5 kg

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Reactiv (1R)-(-)-Myrtenol min. 94 % , 10 ml

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